If you cook according to standard rice cooker directions, you may find your rice gets stickier than you want it to be. A quick fix for this is to microwave it for just a minute or two to remove some of the extra moisture.

Augason Farms is committed to survivalists and preppers and provides a wide range of Emergency Food supply products, including this pound pail of long-grain brown rice. This brand has a higher than average amount of husks remaining in the rice. Good Reason Rice offers not just great Calrose rice, but an organic, sprouted variety that has added nutrition and a light taste and fragrance.

Because this rice has been sprouted, i requires a bit more care than other versions. Use less water and less heat when cooking this rice. Asian cuisine is well-known for being rice-heavy. While traditionalists might find it difficult to transition away from white rice, this premium brown rice from the Japanese brand Nishiki can make it a bit easier. It comes in a package that is designed to be resealable, but it does not always live up to expectations.

It has a tendency to leak rice grains in your pantry. For the best storage results, it is a good idea to transfer the rice to an airtight storage container. Brown rice does take slightly longer to cook, on average, than white rice, and we all know that convenience is key in a busy kitchen. This whole grain brown rice just needs to be warmed. Many people are concerned about microwaving in anything that has plastic in it, like one of these microwavable packages.

If this bothers you, a very easy remedy is to transfer the rice from the pouch to a microwave-safe dish with a cover and warm it this way. Instead, it is cooked and then dried so it can be stored like traditional rice, but it only takes about 10 minutes to reconstitute and warm it for serving. If you like your brown rice to retain its firm and chewy texture, you may want to use a bit less water and check it after about 7 minutes of cooking.

Brown rice is naturally nuttier than white rice, but otherwise can be used, flavored, and seasoned exactly the same as you would with white rice. To help disguise the flavor, you might try adding bouillon cubes to the water when you cook the rice, or simply cook in broth instead of water. Depending on what your final dish is going to be, you can even try cooking your brown rice in coconut or almond milk for a creamier flavor.

Brown rice can be a useful food item in an otherwise healthy and balanced weight loss program, especially if it is used as a replacement for white rice. Brown rice has more protein and fiber than white rice, which can help reduce overall calories consumed by allowing you to feel full faster and stay satiated longer.

It has also been shown to have a more stable effect on blood sugar, helping to reduce energy spikes, cravings, and hunger cues. This variety is also great for dessert recipes. Cooking involves an easy 3 step process. Even the packaging stands out from the crowd.

Ergo, this is one of the healthiest brown rice brands out there. If you are pre-diabetic or diabetic, choose this one as it is the best brown rice brand for diabetics. When it comes to quality rice grains, products of Lundberg Family Farms are unmatched. The California brown basmati rice is no different.

In our book, this is the most premium brown rice in the market. With its unique flavor profile, Jasmine rice continues to gain popularity. If you are hyped about this variety as well, Dynasty Jasmine Brown Rice could be a great pick for you. It has a unique texture and a balanced jasmine fragrance. This is not all though. The best thing about Dynasty brown rice is its versatility. You can cook a variety of dishes ranging from dry and grainy pilafs to clumpier sushi. All you need to do is adjust the rice water ratio accordingly.

However, the quality of the packaging is top-notch. These rice grains are cultivated in Japan and are of premium quality. The aroma of jasmine is breathtaking. Overall, this brand tops the charts with its versatility. If you are looking for quick and convenient rice meals, you have landed yourself in the right spot. With Seeds of Change, you need not look further. Each 8. You can also give a swift stir or two in the skillet and your rice meal should be ready. You can then pair this quinoa and brown rice variety with melted cheese or fried eggs, or simply add some hot sauce and eat it up.

This combination is perfectly seasoned with a garlic flavor and tastes great. The combination brings quinoa and brown rice together on your plate so that you can reap the benefits of both these nutrient-dense grains.

The pouches are tightly sealed and this rice has a sufficiently long shelf life. Rest assured, you are getting all-round whole grain nutrition here. Quick, convenient, tasty, and healthy — Seeds of Change Quinoa and Brown Rice blend is perfect to match your hectic lifestyle.

Lotus Foods Organic Brown Rice Ramen is the healthiest ramen ever with low sodium and high fiber content. Created using specialty brown rice, these noodles contain zero cholesterol and a lot of good protein. All Lotus Foods products are made using crops cultivated in small family farms. This means that the ingredients all come from healthy, chemical-free soil. The only thing that needs improvement is the packaging.

Many users feel that the packaging is rather poorly done. It is healthy, it is tasty, it is convenient. Minsley Brown Rice and Quinoa combo is the third member of our convenience club. Although, we must admit that it stands out on its own. This is pre-cooked rice that comes in small, easy-to-carry cups and takes only about 1 minute in the microwave. During demanding times like camping and hiking, you can simply soak the contents of the cup in olive oil and eat them up.

Works great! The pack size is perfect — sufficient for one, not a grain of rice more or less. The compact cups and the ready-to-eat feature makes it a great choice to fulfill your nutritional needs on the go.

Although this is a brown rice and quinoa combo, the proportion of brown rice is much greater. Talking of flavors, this pre-cooked brown rice is yummy.

The texture is just about right and quinoa adds a pleasant aroma to it. You can have this Minsley rice cup on the go, carry it to your office, or simply make it a staple at your home. So, you are looking at a premium quality rice cup here. Then there is germinated brown GABA rice. The germinated GABA variety is even better. It supports regular sleep and keeps us happy and stress-free. With the nutritional value of brown rice and a generous amount of GABA, this is your very own fill of happiness on a plate.

Grown in the USA, Koshikari grains are full of fiber, vitamins, and minerals and have a nutty flavor profile. Cooking is easy but takes longer than other brown rice varieties. So, this may not be the ideal for the busy-bees. Another issue with this rice is that it needs rinsing several times to get rid of some impurities. This is because the grains come straight from nature to your kitchen without undergoing heavy processing.

This variety is the healthiest and the best brown rice brand for weight loss, good sleep, and a happy mood. Not only in its name though, but Sukoyaka brown rice also carries an authentic Asian air in its packaging as well. Unlike many of its contenders, the pack is full of colors and looks amazing. Moreover, this bag of rice is a zip lock, making it easy to store for a long time. Now about the contents of the pack- this organic rice contains a lot of good nutrients and zero saturated and trans fats.

This is a good source of your daily dietary fiber and brims with thiamine and iron. Each serving supplies you with 3g of protein.

Hence, this will serve you best if you are into bodybuilding. Sukoyaka Brown Rice is one of the best long grain rice brands and cooks fairly easily. This rice is not that dry or grainy. On the contrary, it has a soft and fluffy consistency and soaks up gravy and sauces well. Hence it works best with stickier recipes like sticky rice and sushi. Also, it has a consistency similar to white rice. Therefore, if you are trying to switch from white rice to brown, this one helps you bridge the gap.

Sukoyaka Brown Rice is as cool as the name sounds and the packaging looks. It brims with the goodness of nature and acts as a great source of plant protein. Even if you are not a bodybuilder, it is a great brown rice brand to turn to.

Diamond G Brown rice is grown in California, and according to the manufacturers, packed and shipped on a daily basis. This ensures that you get fresh brown rice in a 15 lb jumbo pack.

There is very little chance that you are purchasing rancid rice. The variety is medium or short-grain Japonica and comes with all the health benefits of brown rice. You can try a wide array of recipes with this brand. You can cook grainier dishes as well. This rice feels full with a little bit of bite in it. The taste is average, not the yummiest, but not bad either. The 15lb jumbo pack is designed to meet your daily dose of rice. The quality of the packaging is satisfactory.

If you are keen on shedding some extra pounds and need the freshest brown rice brand to help you on your journey, you can pick Diamond G Brown Rice. It is great and reasonably priced as well. This premium quality brown rice contains the right amount of GABA to ease us up. It is usually well lumped and is best to use in dishes like sushi, risotto, and paella. Long grain rice contains less starch and is a bit drier when fully cooked.

That is why this type of rice becomes an excellent choice for meals with sauces and pilafs. The different brown rice brands have the nutritional contents.. You should choose the type of brown rice with high nutritional content that is suitable for your diet if you want to add bodybuilding nutrients to your diet, you should consider buying high-protein rice.

If you are looking for the best brown rice brand for a specific purpose, make sure that your choice is recommended or used for the purpose you want. Choosing a difficult-to-cook brand of brown rice will bring you undesirable results, and it can disappoint your family with a poorly processed dish.

It is vital to understand how to package and preserve brown rice correctly. Because the oil content is slightly higher than white rice, brown rice does not hold as long as refined white rice. You should choose a wholly sealed rice bag and store your opened packages carefully. Apart from the long and short grains, Jasmine rice and Basmati rice are two of the most common types of rice. Jasmine rice is traditionally grown in Thailand, and its taste is slightly sweet, good for grip, and is an excellent choice for many Asian-style dishes.

Basmati rice is a very long grain, even longer when fully cooked. Its aroma is unique, slightly spicy, and mostly grown in the Middle East.

It works well with a variety of curries as well as baked goods like a kebab. Here are a few questions that you often encounter in similar situations.

You only need to sprinkle brown rice with a little red chili and freshly ground black pepper, then add a little hot sauce to add flavor. Next, you boil brown rice with chopped garlic cloves to create the aroma. After cooking, soak some fresh lemon juice in the rice. I often use 2 cups of water for one cup of rice. Pouring water and rice into a medium pot, and add one teaspoon of fresh olive oil. Next, bringing the water to a boil, reduce the heat, cover and simmer at low heat for 45 minutes, till the rice is soft and has absorbed liquid.

Whether or not to soak it up is up to you, but I recommend soaking it to make the rice soft. Soaking rice eliminates some of the phytic acid present in rice, helps improve digestibility, and saves cooking time.

If possible, you should eat brown rice every day instead of white rice. I showed you all the best knowledge about the best brown rice brands reviews. From here, you will not need to worry about buying on less reputable and inferior quality brands. Their brown rice is pliable, tastes good, and is reasonably priced.

Besides, I use it for cooking porridge for my family, and everyone compliments it. Hopefully, my review will give you valuable experience when choosing rice. Do not forget to leave a comment when you have questions, and please share my article with everyone.

Vote count:. No votes so far! Be the first to rate this post. Hi there, I am Jamie. I am a food enthusiast, and I love cooking. I strive to create delicious food in the easiest and healthiest way to help you have the most joyful cooking experiences. Your email address will not be published. Save my name, email, and website in this browser for the next time I comment.

Learn more " Share Tweet Pin Email. Shop now at Amazon. Pros Chestnut flavor A little strange sweetness Rice is soft and sticky Works great in many different recipes. Pros Support a healthy heart Balancing diet Source of natural fiber Nutritious food. Cons The boiling method is not sufficient for brown rice Rice has a chewy texture. Pros No artificial colors, flavors, and preservatives Vegetarian friendly Natural products are good for health Combined with vegetables will taste better.

Cons The bag breaks while cooking in the microwave The price is quite high. Cons Somewhat pricey After 30 minutes, the rice is still hard. Cons Rice has no taste. Pros Reasonable price Excellent packaging Great taste Best for building. Cons Not suitable for vegetarians Lacks some features of long grain rice. Pros Products are suitable for babies Suitable for dieters Fast food for busy people Good for your health.

Cons Pale flavor Quality control is not good. Pros Moderate adhesion does not cause loose paste Pleasant original taste a bit like chestnut Can be combined with many different dishes Appreciate the delicious and sweet taste of each brown rice. Cons Not a resealable package A little expensive comparing to other brand brown rice.

Pros Great taste — suitable for processing a variety of different dishes Provide adequate nutrition, such as fiber, vitamins, or minerals Help reduce cravings during weight loss Fast processing time — up to 2 hours. Cons High cost with small product volume Brown rice may not be precisely fluffy. Pros Environmental protection — Production process from renewable energy Secure processing with quick time Suitable for busy people or dieters Excellent cover with good quality.

Pros Processing diverse dishes The price is suitable for users Delicious taste. Cons Unattractive, dull packaging. Pros Bulk packing Excellent quality and grain texture Price is suitable Natural brown rice.

Cons The fiber content is lower than average Not suitable for non-sticky rice eaters. Watch this video: How to cook Nishiki Brown Rice. Cons Not an option for sticky rice The packaging is too bulky The packaging is difficult to store when opened.

Watch this video: Mr. Clean Magic Eraser Review. Pros Packaged in eye-catching packaging. High-quality rice grain Easy to cook and prepare many dishes. Cons High selling price. Watch this video: Genmai Brown Rice Recipe. We'll tell you everything you need to know about taste, texture, how to cook it perfectly and some additional tricks to making it scrumptious.

Whereas white rice typically has a gentle, slightly flowery taste, brown rice is nutty, a bit bready like whole wheat bread and quite earthy. Different varieties of brown rice will come with their own nuances in flavor.

Short-grain brown rice, for instance, is a little sweet while long-grain brown rice is woody with a more pronounced grainy taste. Brown rice is heavier and chewier than white rice, which tends to be fluffy and soft. If you enjoy those qualities in white rice, try short-grain brown rice. It's moist, silky and slightly sticky, though it's still a little fibrous.

Long-grain brown rice is drier, even when cooked. It's lighter than short-grain brown rice, so it tends to be more adaptable in almost any rice dish than the short-grain variety, which is ideal for vegan sushi and risottos. The best tasting brown rice is generally a matter of opinion, but some people prefer brown rices that come from certain regions of the world over others for their distinctive flavors. Basmati brown rices from India or Pakistan, which are long-grain, are renowned for their fragrance and floral to herbal qualities.